FOODstuffs

Our approach to food styling is influenced by your event parameters (details like who/what/where/when), your food interests & favorites, optimum serving logistics & the overall visual presentation -- usually in that order, too.  Here is a sampling of our favorite menu items that we have created.

You can click to enlarge any of our favorite photos!

Stuffed Baby Reds
Stuffed Baby Reds
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Gourmet Sliders
Gourmet Sliders

one of the 'after show' stations at the 2015 IRT Radio Show

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Lemon Verbena Gelee
Lemon Verbena Gelee

with fruit of the Summer

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Bacon-wrapped Water Chestnuts
Bacon-wrapped Water Chestnuts
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Asparagus and Garlic Mushrooms
Asparagus and Garlic Mushrooms
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Brie with apricot and dried cherry
Brie with apricot and dried cherry
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Petit Fours in tropical flavors
Petit Fours in tropical flavors
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Shrimp-Cucumber Canape
Shrimp-Cucumber Canape
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Sliders
Sliders

we have perfected this "better than Whitecastle" recipe

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